Orange Peel Candy
Our Orange Peel Candy is made by giving a second life to fresh orange peels through a slow, careful process of candying and gentle drying. Instead of treating peels as waste, we transform them into a naturally chewy, flavour-rich candy that highlights the true character of citrus.
The peels are first cleaned and prepared to reduce bitterness, then slowly candied using traditional natural sugars such as Amrit Sugar, Coconut Sugar, Palm Sugar, Powdered Jaggery, or Palm Jaggery. We never use refined white sugar. Sweetness is added only to the extent required for balance, texture, and stability — not to overpower the fruit.
After candying, the peels are dried at controlled temperatures to achieve a firm yet chewable texture. This slow process allows the citrus oils, mild bitterness, and natural sweetness to come together into a layered taste experience — sweet at first bite, followed by a gentle orange finish.
Our Orange Peel Candy contains no artificial colours, no synthetic flavours, and no shortcuts. It is made in small batches with attention to timing, temperature, and consistency.
This candy is meant to be enjoyed slowly and mindfully — as a light snack, a travel companion, or a small indulgence after meals. Each piece reflects our belief that good food does not need excess sweetness, only care and patience.
